Quality

Our commitment to quality is the foundation on which the entire company was built. We believe that quality is always in style and eating should be enjoyable, so our ingredients are selected based on quality, and our processes are designed to mimic homestyle cooking without sacrificing scalability. Most of our products are produced in small batches with many of them being made entirely by hand without any mixing equipment or filling machines.

Food Safety

With the rising concern and risks of food safety in the industry, Ron’s Home Style Foods recognizes that strict food safety measures are necessary to continue providing safe, high-quality products and overall customer satisfaction. Our goal at the end of each day is to be certain that all Ron’s products are delicious and meet global food safety standards.

Our facility, which is federally inspected by the USDA and FDA, operates daily under HACCP programs, which are designed to prevent all potential hazards (physical, chemical, and/or biological) that can occur as part of the manufacturing processes. We adhere closely to SSOPs (Sanitation Standard Operating Procedures), GMPs (Good Manufacturing Practices), and other pre-requisite programs, strictly monitoring all products at every step of the process. Voluntary 3rd party audits are conducted to verify all processes and procedures are working as intended to confirm that our products are safe for you, your family, and your customers.

We protect the quality and safety of our products throughout the supply chain from choosing our vendors carefully before raw materials are even ordered, to the final step of securely delivering our products to our valued customers. The combination of our efforts ensures that any product manufactured by Ron’s Home Style Foods will live up to or exceed our customers’ expectations of quality and safety.